Pollo asado al horno con patatas y cebolla

Pollo asado al horno con patatas y cebolla

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Pollo asado al horno con patatas y cebolla. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pollo asado al horno con patatas y cebolla is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Pollo asado al horno con patatas y cebolla is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Pollo asado al horno con patatas y cebolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo asado al horno con patatas y cebolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo asado al horno con patatas y cebolla is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo asado al horno con patatas y cebolla estimated approx 1 hora.

To begin with this recipe, we have to prepare a few ingredients. You can have Pollo asado al horno con patatas y cebolla using 6 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Pollo asado al horno con patatas y cebolla:

  1. 1 pollo entero o 4 muslos completos (cuartos traseros)
  2. 4 patatas medianas
  3. 4 cebollas medianas
  4. 2 zanahorias medianas
  5. 1 pimiento
  6. aceite de oliva sal y pimienta Tomillo seco

Steps to make to make Pollo asado al horno con patatas y cebolla

  1. Comenzamos pelando las patatas. Una vez peladas, las cortamos en rodajas finas, de no más de 1 centímetro de grosor. Después, las ponemos como base en una bandeja para horno. Pelamos también las cebollas y las cortamos en tiras finas. La ponemos sobre la patata y salpimentamos todo.
  2. A continuación ponemos los muslos encima de las patatas y la cebolla. Le añadimos a todo un vaso de agua y un chorrete de aceite de oliva. Así quedará más jugoso mientras se hornea. Salpimentamos y añadimos un buen pellizco de tomillo seco a cada muslo (o al pollo completo, si has elegido la pieza completa)
  3. Metemos el pollo al horno a 220ºC unos 30 minutos, hasta que se dore bien. Si utilizas un pollo entero, horneamos a 190ºC. Cuando esté bien dorado, sacamos la bandeja del horno, le damos la vuelta a las piezas. Dejamos hornear hasta 15 minutos y retiramos si vemos que está dorado y jugoso.

As your experience and self-confidence expands, you will find that you have more all-natural control over your diet regimen as well as adapt your diet regimen to your personal preferences with time. Whether you intend to offer a recipe that uses less or even more active ingredients or is a bit more or less zesty, you can make basic changes to achieve this objective. Simply put, start making your dishes in a timely manner. When it comes to basic food preparation skills for beginners you don't need to discover them yet only if you understand some simple cooking methods.

This isn't a full overview to quick and very easy lunch recipes but its good food for thought. With any luck this will obtain your imaginative juices flowing so you can prepare delicious meals for your family members without doing too many heavy meals on your trip.

So that is going to wrap it up with this special food Easiest Way to Prepare Perfect Pollo asado al horno con patatas y cebolla. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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