Fideos lo mein

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Fideos lo mein. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fideos lo mein is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Fideos lo mein is something which I have loved my whole life.

Many things affect the quality of taste from Fideos lo mein, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideos lo mein delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideos lo mein is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideos lo mein estimated approx 20 '.

To begin with this particular recipe, we have to first prepare a few components. You can cook Fideos lo mein using 15 ingredients and 6 steps. Here is how you cook it.

🍜🌶🥕🍄Plato de la cocina china muy popular en occidente, en EEUU es frecuente encontrarlo entre los preparados de comida para llevar o comer en la calle.

Ingredients and spices that need to be Prepare to make Fideos lo mein:

1. 150 gr fideos-noodles de huevo
2. 1 pimiento verde
3. 1/2 pimiento rojo
4. 1/2 pimiento amarillo
5. 1 zanahoria
6. 300 gr setas variadas
7. sal de ajo
8. aove
9. sésamo –opcional-
10. 👉Para la salsa:
11. 2 cucharadas salsa soja
12. 2 cucharadas aceite sésamo
13. al gusto Tabasco
14. 1 cucharadita azúcar
15. 1 cucharadita jengibre en polvo

Steps to make to make Fideos lo mein

1. Vamos a picar la verdura en tiras finitas y la rehogamos en una sartén con un poco de aceite y sal de ajo. Cuando se vea que empieza a ablandarse incorporamos las setas también cortada en tiras.
2. Ponemos agua al fuego y cocemos los fideos siguiendo las instrucciones del paquete.
3. Mientras tanto mezclamos los ingredientes de la salsa, los ponemos en un vasito con tapadera para poder agitarlo.
4. Cuando los fideos estén cocidos se escurren y se vierte en la sartén donde tenemos la verdura. Se echa la salsa, rehogamos unos segundos y ya tenemos listo el plato.
5. Podemos servirlo con sésamo por encima.
6. Espero que te guste.

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