Crema de espinacas con jamón y piñones

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, Crema de espinacas con jamón y piñones. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crema de espinacas con jamón y piñones is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Crema de espinacas con jamón y piñones is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Crema de espinacas con jamón y piñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de espinacas con jamón y piñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de espinacas con jamón y piñones is 5 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de espinacas con jamón y piñones estimated approx 30 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Crema de espinacas con jamón y piñones using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Crema de espinacas con jamón y piñones:

1. 300 gramos espinacas
2. 2 patatas
3. 1 cebolla
4. 40 gramos jamón serrano
5. 20 gramos piñones
6. Aceite, sal y pimienta
7. 100 ml nata
8. 1 huevos cocidos

Instructions to make to make Crema de espinacas con jamón y piñones

1. Ponemos en una olla con un poco de aceite la cebolla cortada en dados y las patatas chascadas salteamos unos minutos
2. Añadimos el agua salpimentamos y dejamos cocinar hasta que la patata este al dente
3. Añadimos las espinacas y cocinamos por 5 minutos más, trituramos incorporamos la nata y reservamos
4. En una sartén con un poco de aceite salteamos el jamón con los piñones, picamos el huevo cocido y en el momento de emplatar añadimos el salteado de jamón y el huevo picado

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Perfect Crema de espinacas con jamón y piñones. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!